Friday, March 2, 2012

Field Flowers: Sheila's Workshop

I have been wanting to make a card with Field Flowers for some time, but for one reason or another, haven't used it until I was preparing for my friend Sheila's workshop.  This is the card I came up with, inspired by many great samples I have seen on the internet ( I was especially inspired by Windy Fischer's Field Flower card on her blog

I thought it turned out very pretty!  Here is my recipe:

STAMPS:  Field Flowers, Tiny Tags, Charming

     Crumb Cake:  4-1/4 X 11, scored at 5-1/2
     Beau Chateau:  3-3/4 x 5
     Soft Suede:  2-7/8 x 4-3/8
     First Edition:  2-3/4 x 4-1/4
     Very Vanilla:  3 x 3 (for flowers and tag)
          Soft Suede:  3-3/4 x 5
          First Edition:  3-5/8 x 4-7/8
          Very Vanilla:  3-1/2 x 4-3/4
          Beau Chateau:  3/4 x 3-1/2

INK:  Old Olive, Marina Mist, Soft Suede, Basic Black

ACCESSORIES:  Chantilla Crochet Trim, Linen Thread, Paper Snips, Paper Piercer, Mat Pack, Metallic Brads, Stamp-a-Majig, Dimensionals, Scallop Border Punch, Sponge

Thanks for stopping by!

Happy stampin and scrappin,

1 comment:

  1. What a beautiful card, have it bookmarked for future reference!